99% Food Grade Potassium Sorbate
Potassium sorbate is the potassium salt of sorbate, the molecular formula is C6H7O2K, white to light yellow scaly crystals, crystal particles or crystal powder, odorless or slightly smelly, long-term exposure to the air is easy to absorb moisture, be decomposed by oxidation and discoloration. Soluble in water, soluble in propylene glycol and ethanol. Often used as a preservative, it destroys many enzyme systems by binding with sulfhydryl groups of microbial enzyme systems, and its toxicity is much lower than other preservatives, which is widely used.
1, Animal feed: as a feed additive, used in animal feed. Potassium sorbate can inhibit the growth of mold in the feed, especially the formation of aflatoxin has a very significant effect, so adding potassium sorbate can effectively avoid the deterioration of feed, and it can still resist the growth of microorganisms in the animal intestine.
2, Food containers and packaging materials: the function of extending the shelf life of packaged food, maintain the nutrition and safety of food.
3, Food preservatives: potassium sorbate in vegetables, fruits, meat products, aquatic products, soy sauce, pickled products, pastries, beverages, preserves, candy and other fields used as food preservatives.
